Drive-Thru
- Restaurant design and set-up R1 675 000
- Design & Project Management R545 000
- Design & Project Management R545 000
- Kitchen equipment R1 320 000
- Fixtures and fittings R1 894 000
- Average Investment (Excluding VAT) R6 800 000
- Franchise Fee R 250 000
- Total Average Establishment Costs (Excluding VAT) R7 050 000
Inline
- Restaurant design and set-up R979 400
- Design & Project Management R475 000
- Shop fittings R1 366 000 R987 800
- Kitchen equipment R1 202 000
- Fixtures and fittings R1 355 800
- Average Investment (Excluding VAT) R5 000 000
- Franchise Fee R 250 000
- Total Average Establishment Costs (Excluding VAT) R5 250 000
- Royalty: 7% of monthly net sales
- Advertising: 5% of monthly net sales